At Maya Dahlia Cakes we aim to create wedding cakes that taste as good as they look and we offer a range of moist sponge bases, homemade buttercreams and rich fruit fillings.
Some of our most popular flavours and favourite combinations are listed below.
Ginger and Cinnamon
Mango & Passion Fruit
Pistachio & Mint
Vanilla sponge cake with lemon zest buttercream and lemon curd
Chocolate sponge cake with Belgian chocolate ganache buttercream and raspberry preserve
Chocolate sponge cake with orange zest buttercream
If you or any of your guests have allergies or specific dietary requirements please let us know in advance so that we can try our best to accommodate you.